• Alte Reben Riesling wurzelecht Enkircher Steffensberg

    alte Reben Wurzelecht
    Bright yellow colour with green-golden hue. Initially closed, the nose opens up slowly displaying ripe fruit, apricots, Mirabelle, peach with hints of aromatic herbs and candied citrus zests in the background. On the palate rich with excellent mid-palate and convincing length, quoting the fruit of the nose.
    Topic: A Riesling with depth and class.
    Site: Enkircher Steffensberg
    Grape Variety: 100 % Riesling
    Classification: Special quality wine
    Age of the vines: Over 60 years
    Vineyard cultivation: 

    Trellis breeding, no use of herbicides, sustainable farming

    Vinification: Wooden barrel
    Ageing potential: 10 years and more
    Food Matches: Light meat dishes from veal, chicken or pork like Saltimbocca or cheeses like Manchego or Parmesan.
    Fact Sheet  pdf

  • Auslese Riesling Enkircher Zeppwingert

    Enkircher Steffensberg Auslese

    Distinctive and clear nose of ripe stone fruit, exotic fruit, honey, white flowers and herbs. Nicely balanced palate with a fine sweetness and a crisp acidity. Complex with depth, creamy texture and a long aftertaste.

    Topic: Elegant and exclusive food partner, especially dessert wine.
    Site: Enkircher Zeppwingert
    Grape Variety: 100 % Riesling
    Classification: Special quality wine Auslese
    Age of the vines: 30-50 years
    Vineyard cultivation:

    Trellis breeding, no use of herbicides, sustainable farming

    Vinification: Cold fermentation in stainless steel tanks, gravity flow principle, spontaneous fermentation with a longer maceration
    Ageing potential:  25 years and more
    Food Matches: Perfect with Foie Gras, ripened blue cheese like Stilton or Roquefort. With desserts like Crème Brulée or a warm apple crumble.
    Fact Sheet  pdf

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