• Mademoiselle Riesling Sekt Brut Nature Méthode traditionelle

    Mademoiselle Sekt Riesling
    Bright yellow colour with green-golden hue. Excellent nose with great typicity, slate minerality and wet slate backed by ripe fruit, Mirabelle, Apricots and hints of physalis. A whiff of orange zest and brioche in the background. On the palate multi-layered with ripe fruit reminiscent of physalis and yellow stone fruit, hints of vanilla and brioche, refined minerality and elegant acidity. A Méthode Traditionelle with very good mousseux and excellent length, displaying an excellent ageing potential.
    Topic: Elegant aperitif or food partner
    Site: Trabener Würzgarten
    Rebsorte: 100 % Riesling
    Classification: Quality wine dry
    Age of the vines: 30-50 years
    Vinification: Maturation in stainless steel tanks and barrique, over 24 months on the yeast, Méthode Traditionelle
    Ageing potential: 5 years and more
    Food Matches: Great with oysters, lobster, fish pies or different quiches and carpaccio.
    Fact Sheet  pdf

  • Riesling Sekt

    Sekt
      Fine fruity aromas typical for Riesling with a pleasant fresh acidity and a fine minerality.
    Topic: Nice fizzy aperitif or summer drink.
    Site: Wiltinger Scharzberg/Saar
    Grape Variety: 100 % Riesling
    Classification: Quality wine dry
    Age of the vines: 20-30 years
    Vinification: Stainless steel tanks
    Ageing potential: 2 years and more
    Food Matches:  Salty biscuits, strawberries and peaches.
    Fact Sheet  pdf

  • Pet Nat Riesling

    Sekt
    Shining golden colour and fine perlage. Aromatic nose reminiscent of apple crumble, green pear, hints of vanilla and honey, fine floral components in the background. On the palate well structured with fine mousseux, ripe fruit and discreet minerality, elegant acidity and very good length.
    Topic:

    A sparkling wild aperitif

    Site: Mosel
    Grape Variety: 100 % Riesling
    Classification: Semi sparkling wine
    Age of the vines: 10-15 years
    Vinification: bottle fermentation
    Ageing potential: enjoy now
    Food Matches:  Sushi, salmon, summer salads
    Fact Sheet  pdf

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